doctoral thesis
Procjena stabilnosti kvantitativnih svojstava kukuruza
Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2014. urn:nbn:hr:151:413097

Babić, Vlado
Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechical Sciences Osijek
DEPARTMENT FOR PLANT PRODUCTION

Cite this document

Babić, V. (2014). Procjena stabilnosti kvantitativnih svojstava kukuruza (Doctoral thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:413097

Babić, Vlado. "Procjena stabilnosti kvantitativnih svojstava kukuruza." Doctoral thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2014. https://urn.nsk.hr/urn:nbn:hr:151:413097

Babić, Vlado. "Procjena stabilnosti kvantitativnih svojstava kukuruza." Doctoral thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2014. https://urn.nsk.hr/urn:nbn:hr:151:413097

Babić, V. (2014). 'Procjena stabilnosti kvantitativnih svojstava kukuruza', Doctoral thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, accessed 26 September 2020, https://urn.nsk.hr/urn:nbn:hr:151:413097

Babić V. Procjena stabilnosti kvantitativnih svojstava kukuruza [Doctoral thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek; 2014 [cited 2020 September 26] Available at: https://urn.nsk.hr/urn:nbn:hr:151:413097

V. Babić, "Procjena stabilnosti kvantitativnih svojstava kukuruza", Doctoral thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, Osijek, 2014. Available at: https://urn.nsk.hr/urn:nbn:hr:151:413097

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