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doctoral thesis
Povezanost između nutritivnih parametara i metaboličkog statusa kosti kod žena u menopauzi
Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. urn:nbn:hr:159:383668
Pavičić Žeželj, Sandra
University of Zagreb
Faculty of Food Technology and Biotechnology

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Pavičić Žeželj, S. (2011). Povezanost između nutritivnih parametara i metaboličkog statusa kosti kod žena u menopauzi (Doctoral thesis). Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:159:383668

Pavičić Žeželj, Sandra. "Povezanost između nutritivnih parametara i metaboličkog statusa kosti kod žena u menopauzi." Doctoral thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. https://urn.nsk.hr/urn:nbn:hr:159:383668

Pavičić Žeželj, Sandra. "Povezanost između nutritivnih parametara i metaboličkog statusa kosti kod žena u menopauzi." Doctoral thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, 2011. https://urn.nsk.hr/urn:nbn:hr:159:383668

Pavičić Žeželj, S. (2011). 'Povezanost između nutritivnih parametara i metaboličkog statusa kosti kod žena u menopauzi', Doctoral thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, accessed 18 April 2024, https://urn.nsk.hr/urn:nbn:hr:159:383668

Pavičić Žeželj S. Povezanost između nutritivnih parametara i metaboličkog statusa kosti kod žena u menopauzi [Doctoral thesis]. Zagreb: University of Zagreb, Faculty of Food Technology and Biotechnology; 2011 [cited 2024 April 18] Available at: https://urn.nsk.hr/urn:nbn:hr:159:383668

S. Pavičić Žeželj, "Povezanost između nutritivnih parametara i metaboličkog statusa kosti kod žena u menopauzi", Doctoral thesis, University of Zagreb, Faculty of Food Technology and Biotechnology, Zagreb, 2011. Available at: https://urn.nsk.hr/urn:nbn:hr:159:383668

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Metadata
TitlePovezanost između nutritivnih parametara i metaboličkog statusa kosti kod žena u menopauzi
Title (english)Relationship between nutritive parameters and bone metabolic status in menopausal women
AuthorSandra Pavičić Žeželj
MBZ: 292881
MentorŽeljka Crnčević – Orlić (mentor)
MBZ: 104630
Committee memberVladimir Mrša (predsjednik povjerenstva)
MBZ: 39525
GranterUniversity of Zagreb
Faculty of Food Technology and Biotechnology
Zagreb
Defense date and country2011-06-13, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Nutrition
Universal decimal classification
(UDC)		612 - Physiology
Abstract
Cilj ovog istraživanja bio je ispitati utjecaj prehrane s naglaskom na mikroelemente iz voća i povrća te masti i masnih derivata na koštani status ispitanica. Istraživanje je obuhvatilo 200 žena starosne dobi od 40 do 67 godina. Pomoću ankete, uz energetsku vrijednost, dobili su se podaci o unosu hranjivih tvari s naglaskom na mikroelemente iz voća i povrća, biljnih vlakana te unosu masti i masnih derivata, a stanje koštane mase ispitanica procijenilo se denzitometrijom i određivanjem vrijednosti biokemijskih markera te vitamina D u serumu i urinu. Na metabolički status kosti značajno utječu dob i menstrualni status te uz poznate čimbenike prehrane, poput kalcija i vitamina D, značajan doprinos imaju i masti i masne kiseline te minerali kalij, magnezij i cink.
Abstract (english)
The aim of this research was to examine the influence of nutrition and the microelements from fruits and vegetables, as fats and fatty products on bone status in women. The research included 200 women from 40 to 67 years of age. Apart from the energetic values, applied questionnaire provided data on the nutrients intake such are microelements from fruits and vegetables, dietary fibres or fats and fatty products. Condition of the bone mass of the examinees was evaluated by densitometry and determination of values of biochemical markers and vitamin D in serum and urine. Results showed that age and menopause have had significant influence on womenۥs bone metabolic status. With some know nutrition factors such as calcium and vitamin D, a significant contribution to the bone metabolic status have fats and fatty acids and minerals as are: potassium, zinc and magnesium.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:159:383668
Promotion2011-11-06
Study programmeTitle: Postgraduate PhD Study in Nutrition
Study programme type: university
Study level: postgraduate
Academic / professional title: doktor/doktorica znanosti, područje biotehničkih znanosti, polje nutricionizam (doktor/doktorica znanosti, područje biotehničkih znanosti, polje nutricionizam)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
RepositoryRepository of the Faculty of Food Technology and Biotechnology
Created on2018-05-15 10:57:51

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