doctoral thesis
Učinak sorte i gnojidbe na funkcionalnu vrijednost batata (Ipomoea batatas L.)
Zagreb: University of Zagreb, Faculty of Agriculture, 2019. http://161.53.95.232/cgi-bin/wero.cgi?q=580372001464

University of Zagreb
Faculty of Agriculture

Cite this document

Bogović, M. (2019). Učinak sorte i gnojidbe na funkcionalnu vrijednost batata (Ipomoea batatas L.) (Doctoral thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:204:376217

Bogović, Mara. "Učinak sorte i gnojidbe na funkcionalnu vrijednost batata (Ipomoea batatas L.)." Doctoral thesis, University of Zagreb, Faculty of Agriculture, 2019. https://urn.nsk.hr/urn:nbn:hr:204:376217

Bogović, Mara. "Učinak sorte i gnojidbe na funkcionalnu vrijednost batata (Ipomoea batatas L.)." Doctoral thesis, University of Zagreb, Faculty of Agriculture, 2019. https://urn.nsk.hr/urn:nbn:hr:204:376217

Bogović, M. (2019). 'Učinak sorte i gnojidbe na funkcionalnu vrijednost batata (Ipomoea batatas L.)', Doctoral thesis, University of Zagreb, Faculty of Agriculture, accessed 24 September 2020, https://urn.nsk.hr/urn:nbn:hr:204:376217

Bogović M. Učinak sorte i gnojidbe na funkcionalnu vrijednost batata (Ipomoea batatas L.) [Doctoral thesis]. Zagreb: University of Zagreb, Faculty of Agriculture; 2019 [cited 2020 September 24] Available at: https://urn.nsk.hr/urn:nbn:hr:204:376217

M. Bogović, "Učinak sorte i gnojidbe na funkcionalnu vrijednost batata (Ipomoea batatas L.)", Doctoral thesis, University of Zagreb, Faculty of Agriculture, Zagreb, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:204:376217

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